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Technical advantages


Innovation leads technological advantage


The R & D and innovation work of the company relies on the R & D platform of the parent company Shandong Yuantai Biological Engineering Co., Ltd. (Shandong academician workstation) and the joint laboratory of China Pharmaceutical University (Yinghe Shengke), focusing on the R & D and production and operation of microbial fermentation products.


high yield strain

The synthetic biology technology was used to optimize the high-yield strains and improve the output on the basis of reducing the consumption of fermentation raw materials.


Professional Technical Team

The backbone of the team has been engaged in microbial fermentation for more than 20 years and has rich experience in fermentation production.


Green environmental protection process

Natural products are obtained through microbial fermentation, and the green extraction process wastewater is close to zero discharge.


Efficient production equipment

Independent research and development of extraction process, matching high efficiency, low energy consumption equipment to eliminate energy disadvantage.


Health and Safety Assurance

Glucose as raw material for fermentation, non-animal origin.